Pasta
Choice of Penne, Spaghetti, Tagliatelle
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Spaghetti alla Siciliana
Fresh clams, mussels, squid and langoustines baby plum tomatoes, garlic, parsley and extra virgin olive oil
Spaghetti alla Carbonara
Pan fried smoked cured pork cheek, pecorino romano cheese and cracked black pepper
Penne alla Amatriciana
Pan fried smoked pork cheek, pecorino cheese, tomato and basil sauce
Tagliatelle al Ragù
Beef short rib and briskets slow cooked in a tomato onion and red wine sauce
(Locally sourced at Westerham Larratts butchers)
Penne alla Arrabbiata â“‹
Tomato, parsley, garlic and chili (fiery)
Penne al Salmone
Smoked and fresh salmon in a cream and tomato sauce
Spaghetti alle Vongole
Fresh clams, garlic, parsley and white wine sauce
Spaghetti alla Puttanesca
Anchovies, capers, garlic, olives, basil and tomato sauce
Gnocchi Quattro Formaggi â“‹
Italian dumplings, cheddar, parmesan, gorgonzola and pecorino cheese and spinach sauce
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